Saturday, February 12, 2011
and it begins . . .
We are off on our new journey - a journey to self-sufficiency. Our goal is to grow and preserve our own meat and food in an effort to become healthier and less reliant on the "normal" food chain. I have my seed order ready and will be starting some seeds by the end of the month. I have already started making our own bread and cooking from scratch to avoid chemical preservatives. We plan to purchase goats for milking and meat, and chickens for eggs and meat. Our very own backyard homestead!